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Our 2015 Smoking Loon Cabernet Sauvignon has lively aromas of blackberry liqueur, oak, spearmint and kola nut.
This wine will pair well with some of your favorites, NY strip steak with blue cheese crumble, bbq chicken pizza or a grilled portabella mushroom burger.
93 Points, 2016 Los Angeles International Wine Competition
Winner of 4 Gold Medals during 2016 Wine Competitions
A large portion of this Cabernet Sauvignon is sourced from noteworthy vineyards of Atlas Peak, Yountville, Oak Knoll and Oakville.
Gold Winner in both San Diego & San Francisco International Wine Competitions