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Double Gold, Best of Class; International Women's Wine Competition
Lush fruit flavors of grilled plum and black raspberry!
Enticing flavors of cranberry, red raspberry and caramel
Lively on the palate with a nice toasty finish, this fuller-bodied Pinot Noir lends itself to a bevy of food pairing opportunities.
Luscious cherries, nutmeg and savory herbs bring the wine to life!
93 Points, 2016 Monterey International Wine Competition